CRAFT BEER

CRACK DUST

Origin: Spain
Style: WCIPA
ABV: 6.5%
Featured: Mosaic, Galaxy Spectrum, Columbus CGX, Centennial

Profile: For all the West Coast heads out there, this one is sure to please you. In keeping with how we have been making our West Coast IPAs in recent times this one is bright, aromatic, crisp and incredibly drinkable. This one has lots of bright mango and pineapple on the nose but there is also plenty of citrus and pine resin in here. Anchored in Mosaic for that perfect mix of bright tropical fruit and dank weed and enhanced with Galaxy Spectrum, Columbus CGX and Centennial delivering a melange of nice tropical fruit and naughty cannabis notes.

Origin: Korea
Style: Rice Sour
ABV: 4.5%
Featured: Vanilla, Cream Soda

Profile: Korean native rice, lactose, malt, wheat, and oat base are added with lactobacillus fermentation to provide fresh acidity Rice sour finished with vanilla, cream soda and rich aroma

Origin: New Zealand
Style: English Style Ale
ABV: 4.2%
Featured: Vienna & Medium Crystal, Motueka, NZ Cascade hops

Profile: Introducing Swifty Refreshing Beer - a 4.2% uncomplicated, easy drinking New Zealand Draught style beer. Brewed by Garage Project with high altitude, spray-free barley from Royalburn Station grown on the Crown Terrace above Arrowtown. Swifty is a simple beer that is a refreshing, easy drinking classic style. You beauty

Origin: Poland
Style: NEIPA
ABV: 8.1%
Featured: Citra, Vic Secret, Idaho Gem

Profile: Part of a series of beers brewed for EURO 2024, paying tribute to football legends. Double New England dry IPA hopped with Citra, Vic Secret and Idaho Gem.

Origin: Australia
Style: WCIPA
ABV: 6%
Featured: Rakau, Eclipse, Ella

Profile: When you pour it, you’ll see a beautiful pale gold body with a light hop haze. Brace for a tremendous wave of pine resin, citrus and tropical fruits, crisp malts perfectly balance the many layers of hops. We’ve checked the facts and this beer finishes with a refreshing bitterness.

Origin: New Zealand
Style: Hazy IPA
ABV: 7%
Featured: Nelson Sauvin, Motueka, Riwaka

Profile: Tūtaki Haze, luscious hazy IPA, brewed with juicy New Zealand grown malted barley, wheat and oats and hops grown on the Nelson Lakes farm at the meeting point of the Mātakitaki and Tūtaki rivers. It’s Nelson Sauvin, Motueka and Riwaka like never before, loaded with ripe tropical mango, passionfruit and lifted lime citrus.

Origin: New Zealand
Style: Stout
ABV: 6.1%
Featured: Cocoa Husks

Profile: Infused with cocoa husks, a by-product of the chocolate making process, this stout possesses rich, deep flavour and aroma.

Style: Pilsner
ABV: 4%
Format: 330ml
Featured: Southern X, Nelson Sauvin, Riwaka

Profile: Our most sustainable beer yet, made with minimal packaging, thoughtful brewing practices, and 100% New Zealand ingredients. It’s also delicious, combining plump, sun-ripened Canterbury barley with Southern Cross, Nelson Sauvin and Riwaka hops from Upper Moutere to create a clean, beautifully balanced aromatic beer.

Style: WCIPA
ABV: 7.2%
Format: 375ml
Featured: Motueka, Caramalt

Profile: We’ve blended old and new-school WCIPA elements, combining Australian, NZ, and US hops to deliver a tropical burst of fruit and citrus, perfectly balanced with the familiar pine and resin notes.

Style: NZIPA
ABV: 5.6%
Format: 330ml
Featured: Liquid Hop Kief, Southern X, Nelson, Riwaka, Rakau

Profile: Our 100% Kiwi hopped NZ IPA is brewed with a selection of Aotearoa's finest and finished with a hit of brand new liquid Motueka Sub Zero Hop Kief. Bright golden IPA with clean, snappy bitterness and luscious lifted notes of citrus, feijoa and ripe stone fruit. Just pure refreshment - it’s Kiwi in a can.

Style: DIPA
ABV: 8.2%
Format: 355ml
Featured:

Profile: Fruity, bitter hops, berry, mango, peach; this DIPA delivers a wonderful interplay between the earthy bitterness, the nuanced fruity berry character, and the piney funky tropical depth. The resinous character of the hops shows through in a tongue-coating mouth feel. You’ll really feel saturated by all the hops.

Style: Saison IPA
ABV: 5.2%
Format: 473ml
Featured: Noble Hops

Profile: The cleanest Saison in the game. Dry-hopped lightly and conditioned for shelf stability and higher carbonation. Aromas of spice, clove, fresh straw & pineapple

Style: IPA
ABV: 6.5%
Format: 440ml
Featured: Citra, Mosaic, Nelson Sauvin, Maui Nelson SubZero Hop Kief

Profile: For this one we used the “cheater hops”; Citra, Mosaic and Nelson Sauvin and then, (take a deep breath) we added Maui Nelson SubZero Hop Kief. You should google it - it’s really a marvel of scientific achievement in the field of over the top, outrageous hop products. Straight up awesome.

Style: WCIPA
ABV: 6.2%
Format: 440ml
Featured: Columbus, Centennial, Citra, Cashmere

Profile: Hopped with a ‘C’ heavy hit of Columbus, Centennial, Citra and Cashmere, crisp, mouthwatering bitterness is balanced perfectly with bright juicy malt, elevated with a touch of spicy rye malt and overlaid with pink grapefruit, tangerine citrus and earthy kush resin aromatics. IPA with a twist in its tail.

Style: East Coast IPA
ABV: 6.2%
Format: 440ml
Featured: Simcoe, Mosaic

Profile: A big ol' hop poppa of a beer, packing in intense mango, tropical fruit hit from US big guns, Simcoe and Mosaic. It's just bigger and juicier than it's bitter West Coast counterpart, like sippin' hazy hop nectar from a can.

Style: DDH IPA
ABV: 6.5%
Format: 440ml
Featured: Galaxy, Citra, Simcoe

Profile: The result of this extremely choice hop-combo is an IPA bursting with tropical stone fruits, juicy melon, ripe mango and rounded out with notes of bright fresh citrus and resinous pine.

Style: Hazy DIPA
ABV: 8%
Format: 440ml
Featured: Wakatu, Motueka, Rakau

Profile:Reach dizzying heights at the peak of Aoraki with a fruity mix of fresh and juicy New Zealand hops. Three hop varieties added throughout the brew delivers flavours of tropical and stone fruits with a soft bitterness on the finish

Style: Sour IPA
ABV: 7.0%
Format: 473ml
Featured: Citra, Mosaic Hops

Profile: Acid House is a heavily dry hopped hazy IPA with just the right amount of acidity blended in. A newly developed and more efficient souring process allows the IPA component to take centre stage, while the tongue-tantalizing effects of the sour are there to win best supporting actor.

Style: Farmhouse IPA
ABV: 7.0%
Format: 355ml
Featured: Citra, Vic Secret, Nelson Sauvin

Profile: Conceived as an experiment to combine the aromatics of wine grapes and the aromatics of hops into a super-aromatic beverage.

Style: Double Dry-hopped DIPA
ABV: 7.8%
Format: 440ml
Featured: Enigma, Strata CGX and Hallertau Blanc

Profile: Notes of White Grapes, Sweet Melon, Pine, Citrus

Style: Sour
ABV: 5%
Format: 375ml
Featured: Coconut, Lime, Agave

Profile: This hazy pink sour is a little cheeky, a lot fruity, and oh-so-fabulous! Coconut is leading the flavour parade, with a pop of lime and sweet agave joining the party, plus a pinch of salt for that extra zing. This isn’t just a beer; it’s a full-on celebration – a taste of good times, bold love, and every fabulous shade of the rainbow.

Style: Ice Cream Sour
ABV: 5%
Format: 440ml
Featured: Raspberry, Vanilla

Profile: The original ice cream sour. This is a dessert style sour, brewed with vanilla and lactose sugar to give a slight sweetness to the delicious tartness of raspberries.

Style: Ice Cream Sour
ABV: 5%
Format: 440ml
Featured: Passionfruit, Lime, Vanilla

Profile: Brewed with lactose sugar and vanilla that sweetens the passionfruit and lime sourness.

Style: Fruited Sour
ABV: 5.6%
Format: 440ml
Featured: Yuzu, Calamansi and Vanilla

Profile: The ultimate summer sour beer is finally in cans and kegs! As the name tells, the beer is just like that cold, refreshing, sour ‘n sweet popsicle you’re having on a sunny day!
The beer is brewed with calamansi, yuzu and vanilla, together with a pinch of salt! Sour, fruity and with a nice crisp to it!

Style: Milkshake Sour
ABV: 8%
Format: 440ml
Featured: Raspberries, Mango, Vanilla

Profile: Mango and Raspberry Milkshake Sour, juicy sour with ripe red raspberries, balanced with sweet mango puree, vanilla beans and smooth creamy milk sugar. One sip will have your tastebuds dancing.

Style: Fruited Sour
ABV: 5.6%
Format: 440ml
Featured: Blackcurrant, Pineapple, Raspberry, Lime

Profile: We just long for those warm, holiday evenings when you really crave something sour, fruity and refreshing! And here it is! The beer is brewed with black currant, pineapple, raspberry and lime! Tart, sour, fresh!

Style: Gose
ABV: 4.2%
Format: 440ml
Featured: Gooseberry, Red Currants, Black Currants

Profile: The aroma is intensely berry-forward, featuring notes of red and black currant, subtle gooseberry, and hints of concord grape, citrus, lime, honey, and hibiscus. On the palate, it presents a light saltiness, moderate sweetness, and a balanced sourness with a subtle bitterness. The medium body offers some astringency, medium carbonation, and a moderately mouthwatering finish, making this gose both refreshing and complex

Style: Double Fruited Pastry Sour
ABV: 6%
Format: 440ml
Featured: Watermelon, Raspberries, Cherry, Guava, Strawberry, Blood Plums, Dragonfruit

Profile:Seven Suns is a brand-new fruited pastry-style sour, straight from our R&D project arm. Beginning as an imperial, amplified lacto-sour, we then went big with a double hit of the seven favorites we’re loving right now—Aussie watermelon, raspberries, cherry, guava, strawberry, dragonfruit, and blood plums. It starts strong and fruit-forward with a robust tartness, while lashings of vanilla and milk sugar help to round and soften the finish on this simple yet decadent treat.

Style: Fruited Cream Sour
ABV: 6.1%
Format: 440ml
Featured: Mango, Coconut, Vanilla

Profile: Think again, Homies! We’ve reimagined one of our OG cream sours with our pals at GROSS Brewing from San Sebastián, Basque Country. After crossing paths abroad in the Florida-Weisse capital, Miami, we walked away inspired to lay down an experimental brew on each side of the hemisphere. A kettle-sour base loaded with banana, QLD mango, coconut, and vanilla, all in the perfect amounts, will have you slurping your way to Michelin heaven. Jo ta ke, irabazi arte!

Style: Florida Weisse
ABV: 6.8%
Format: 440ml
Featured: Passionfruit, Orange, Coconut Water, Mandarin

Profile: Inspired by our adventures in Miami, Florida, Dreamland embodies the essence of the city that birthed the namesake of this can’s style—the Florida Weisse. This step-mashed tart wheat beer draws influence from the traditional Berliner Weisse but with a vibrant, tropical twist. In true OD fashion, we’ve cranked the whole thing up to 305. With a higher ABV and enhanced mouthfeel, we’ve amplified this brew using our in-house lacto culture, then loaded it with huge doses of passionfruit, mandarin, mango, and coconut water during fermentation. Tropical, tasty, and oh-so vibrant.

Style: Stout
ABV: 7.4%
Format: 440ml
Featured: Coffee, Vanilla

Profile: Named after the Swedish coffee break, Fika is a harmonious combination of coffee and stout; it’s rich and robust with a smooth, velvety character, showcasing the unique qualities of both parts. Enjoy slowly and savour each mouthful, discovering layers within the flavour profile, from bold espresso notes to hints of fruit and vanilla that culminate in a pleasant lingering coffee note.

Style: Imperial Pastry Stout
ABV: 10.5%
Format: 330ml
Featured: Chocolate, Hazelnut

Profile: Amundsen has brewed another thick pastry stout.This time chocolate, hazelnut and crepe. A dessert in a can.

Style: Imperial Stout
ABV: 11%
Format: 440ml
Featured: Brown Sugar, Dark Roasted Malts, Vanilla

Profile: Flavor is intense with a strong sweetness followed by a medium strong bitterness. Aftertaste is bitter with a sweet undertone. Lingers for a while. Finish is dry.

Style: Pastry Stout
ABV: 9.8%
Format: 440ml
Featured: Chocolate, Vanilla

Profile: Shizzert is a big, robust, chocolate-forward monster of a stout, brewed with our new pals at Browar PINTA from Poland. Renowned for their incredible stouts and experimental approach to brewing, we’re super stoked to bring a spark of their creativity down under. An 8-hour boiled, 9-grain double-mash base provides incredible smoothness and richness, layered with cocoa beans, nibs, husks, and cocoa powder.

Style: Whiskey Barleywine
ABV: 12%
Format: 330ml

Profile: A classic English barleywine that has matured on whiskey barrels and given a light, smoky touch. Full-bodied and warming, as a barrel-aged barleywine should taste.

Style: Non-alcoholic
ABV: 0%
Format: 330ml
Featured: Watermelon, Lime

Gassy Mountain Juice. Taste the Italian Alps [750ML]